PEPPER PINK CO₂ ESSENTIAL OIL

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Inspired — Mass MarketUpto 75% Match

A confident interpretation. Built for performance and consistency at scale using quality synthetic construction. Upto 75% scent accuracy.

Identical — Serious PerformerUpto 90% Match

Remarkably close to the original. Formulated with natural isolates and premium aromachemicals to deliver Upto 90% scent accuracy. For brands competing seriously on scent.

Klone — Exact Replica99% Match

Matched using high-grade imported aromachemicals. Up to 99% scent accuracy — indistinguishable from the original in projection, dry-down, and longevity.

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IFRA Compliant Safe for all fragrance applications What's this?

The International Fragrance Association (IFRA) sets global safety standards for fragrance ingredients used in consumer products.

All RAW Aromachem fragrance oils are formulated in compliance with the latest IFRA guidelines, ensuring they are safe for use in candles, perfumes, soaps, and cosmetics.

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Pink Pepper CO2 Extract is produced by supercritical carbon-dioxide extraction of the dried berries of Schinus terebinthifolius (Anacardiaceae), the Brazilian pepper tree - a plant unrelated to true black pepper (Piper nigrum). The gentle, solvent-free CO2 process extracts at low temperature, capturing the full, sparkling character of the fresh fruit that steam distillation partly loses.

Aroma: sparkling, fresh-spicy and peppery, opening with bright citrus-fruity notes that evolve into rosy-floral and green facets and settle on a warm, woody-resinous base. Elegant, modern and lively - far more nuanced than black pepper.

Uses: one of the defining notes of modern perfumery, used in the openings of countless contemporary masculine and feminine fragrances for a fresh, rosy, spicy lift. In aromatherapy it is energising and uplifting. Also used in premium soaps, candles, diffusers and room sprays.

Botanical name: Schinus terebinthifolius Raddi
Plant part / method: dried berries, supercritical CO2 extraction (SFE)
Key constituents: alpha-phellandrene, limonene, beta-myrcene, delta-3-carene, germacrene D, beta-caryophyllene
Note / family: top-to-heart - fresh spicy, rosy, woody
Blends well with: rose, geranium, bergamot, grapefruit, cardamom, black pepper, iris, cedarwood, vetiver, musk

Safety: generally well tolerated; keep fresh and dilute before skin use.

Available in 100gm, 500gm, 1kg & 5kg. 100% pure, undiluted essential oil - no carriers, no synthetics.

scent profile

Applications & Usage

Usage Fine perfumery (modern spicy-fresh top notes), aromatherapy, soaps, candles, diffusers (diluted)

Primary application Fine Fragrance & Perfume, Aromatherapy

Secondary application Soaps, Candles, Diffusers, Room Sprays, Personal Care

Recommended dosage Perfumery: 0.5-5% depending on oil; Aromatherapy topical blends: 0.5-2% (skin); Diffusion: 2-8 drops per 100 ml water.

Warnings Generally safe when diluted; possible mild sensitiser (natural limonene, pinenes) - keep fresh and dilute before skin use. For external use only. Keep out of reach of children and pets.

Technical Specifications

Primary accord fresh spicy

Performance 3 (medium; sparkling, diffusive opening, moderate longevity)

CAS No 949495-68-5

Appearance Pale yellow to pinkish-amber liquid

Odour Sparkling, fresh-spicy and peppery with bright citrus-fruity top notes, rosy-floral and green facets and a warm, woody-resinous undertone - truer to the fresh fruit than steam-distilled oil

Solubility Soluble in ethanol, fixed/carrier oils and most organic solvents; insoluble in water (requires a solubiliser).

Shelf life 2-3 years (unopened, stored correctly)

Storage conditions Store in tightly sealed amber glass or aluminium containers, cool (15-25°C), dry, away from light, heat and oxygen.

Other name Pink Pepper CO2 Extract; Schinus terebinthifolius Fruit Extract (Pink Peppercorn SFE)

Blending behavior Blends well with complementary citrus, floral and woody notes

Ingredients Natural volatile oil (complex mixture of terpenes, terpenoids, esters, alcohols -supplier-specific)